Food Manufacturing/Processing Jobs in Dallas, TX (Showing Jobs 1 to 4 of 4)

Add to Briefcase
DateActivity Job TitleRelevanceCompanyJob LocationSalary
3/8/2010 Lab AnalystsView Similar JobsView Similar Jobs
Marshfield Food Safety LLCFriona, TXNot Provided
  Lab Analysts Lab Analysts test beef to ensure it is free of pathogens. Hours vary- need Analysts on all 3 shifts, rotate weekends and holidays. Exp in food safety, microbiology, QA preferred. Will train. We offer competitive pay, benefits and good working environment. Please email/mail ... 
 Categories: Quality Assurance/Safety, Food Manufacturing/Processing 
3/8/2010 Lab SupervisorView Similar JobsView Similar Jobs
Marshfield Food Safety LLCFriona, TXNot Provided
  Lab Supervisor Opportunity for Lab Supervisor with Marshfield Food Safety, LLC. in Friona, TX. The supervisor position will supervise 8-10 Lab Technicians in testing of meat products. Qualifications Successful candidate must have 2+ years supv exp B.S. in Microbiology or related scientific ... 
 Categories: Science and Laboratory, Management and Supervision, Food Manufacturing/Processing 
3/7/2010 Food & Beverage Clerk - Part TimeView Similar JobsView Similar Jobs
City of AllenAllen, TX$6.00 Per Hour Plus Tips
  The purpose of this position is to facilitate the provision of golfing services for the citizens of Allen and the golfing community. This is accomplished by providing numerous forms of customer service at the golf course. Other duties may include preparing food and drink orders, cleaning public areas used for the consumptio ... 
 Categories: Restaurant - General and Food Service, Restaurant - Bartenders/Waitstaff/Host, Food Manufacturing/Processing 
2/13/2010 HEALTH FOOD STORE MANAGERView Similar JobsView Similar Jobs
Accent CompaniesHouston, Katy, Sugar Land, TX$50-60 K
  National Company seeking VIBRANT self starting individual for management position at West side Health food store. MUST have previous nutrition store experience, with experience in sales, customer service, and marketing. position requires a 5-6 day work week, with a pay range of $50-60k. All applicants should have a clear cr ... 
 Categories: Restaurant - General and Food Service, Management and Supervision, Food Manufacturing/Processing 
Add to Briefcase

New Search