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Food. Service. Film. Fun! Marcus Theatres Where Talented People Find Limitless Opportunities! Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies! As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with! Our Associates Enjoy... Competitive Wages & Premium Holiday Pay Flexible o
Posted 7 days ago
Restaurant Chef De Cuisine Job Locations US TX Dallas Requisition ID 2024 47686 Category Culinary and Stewarding Position Type Regular Full Time FLSA Status Non Exempt Location Name Crescent Court Dallas About Us Welcome to Hotel Crescent Court, with undeniable charm that is quintessentially Texan, we meld Dallas sophistication and heritage into an experience that is uniq
Posted 7 days ago
Cook I Job Locations US TX Frisco Requisition ID 2024 48568 Category Culinary and Stewarding Position Type Regular Full Time FLSA Status Non Exempt Location Name The Westin Dallas Stonebriar About Us The Westin Dallas Stonebriar Golf Resort & Spa takes an intuitive approach to the well being of our guests. Luxurious in experience, but not too uptight. We provide a relaxin
Posted 8 days ago
Potbelly
- Dallas, TX
A Potbelly Associate's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment. FOCUS Essential Demonstrates and rein
Posted 8 days ago
Potbelly
- Dallas, TX
A Potbelly Associate's job is to make our customers really happy. Since they are the primary point of customer contact, it is up to them to provide our customers and excellent experience by providing fast, friendly and efficient service and by delivering a quality and consistent product every time, in a clean and inviting environment. FOCUS Essential Demonstrates and rein
Posted 8 days ago
Apply Today Hiring Immediately Prep Cook Up to $20.00 / hour James Beard nominated restauranteur Sam Fox, who brought us The Henry, North Italia, and Flower Child is excited to open Culinary Dropout on June 12th at The International in the Design District! Join us for job fair from Monday to Sunday. Our hours are Monday Saturday 10 00am 6 00pm, and Sunday 11 00am 4 00pm (
Posted 8 days ago
Apply Today Hiring Immediately Line Cook Up to $22.00 / hour James Beard nominated restauranteur Sam Fox, who brought us The Henry, North Italia, and Flower Child is excited to open Culinary Dropout on June 12th at The International in the Design District! Join us for job fair from Monday to Sunday. Our hours are Monday Saturday 10 00am 6 00pm, and Sunday 11 00am 4 00pm (
Posted 8 days ago
Apply Today Hiring Immediately Pastry Cook Up to $22.00 / hour James Beard nominated restauranteur Sam Fox, who brought us The Henry, North Italia, and Flower Child is excited to open Culinary Dropout on June 12th at The International in the Design District! Join us for job fair from Monday to Sunday. Our hours are Monday Saturday 10 00am 6 00pm, and Sunday 11 00am 4 00pm
Posted 8 days ago
Apply Today Hiring Executive Sous Chef Hiring Immediately For New Restaurant Opening Salary Range $70,000 $75,000 + 10% Bonus Opportunity Why Doughbird? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept locations Additio
Posted 8 days ago
Apply Today Hiring Sous Chef Hiring Immediately For New Restaurant Opening Salary Range $60,000 $70,000 Why Doughbird? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept locations Additional discounts at The Cheesecake Fa
Posted 8 days ago
Here's what you'll do Prepare our authentic Italian dishes from scratch following the recipe to produce consistent results Know and comply with standard cooking methods, quality standards, and kitchen practices Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment Portion
Posted 8 days ago
Here's what you'll do Prepare our delicious Italian dishes from scratch while following the recipe to produce consistent results Complete your prep list, effectively run your station during the shift, follow all specs, and stock food as needed Rinse and cut raw food products Portion all the products, follow the recipes, and always ensure the plate presentation looks beaut
Posted 8 days ago
Here's what you'll do Prepare our delicious Italian breads, pastries, puddings and other desserts from scratch following the recipe to produce consistent results Complete your prep list, efficiently run your station during the shift, follow all specs, and stock food as needed When it comes to baking; portion all the products, follow the recipes, and always make sure the p
Posted 8 days ago
Apply Today Hiring Executive Sous Chef Hiring Immediately $75000 $85000 / year + 10% Bonus Opportunity Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept locations Additional discounts at The Cheesec
Posted 8 days ago
Apply Today Hiring Sous Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept locations Additional discounts at The Cheesecake Factory and North Italia Gym, fitness studio & nutr
Posted 8 days ago
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